A growing number of Americans are learning to embrace self-sufficiency. New data from Curion found that nearly 70 percent of Americans make, grow, or preserve their own food at home.
Robert and Jill Malone, authors of Homesteading for Health: One Farm Family’s Guide to Food, Land, and Self-Sufficiency, join The Spectacle Podcast hosts Melissa Mackenzie and Scott McKay to discuss their homesteading journey and the lessons they’ve acquired along the way. The Malones expand on everything one should consider with homesteading (land, finances, resources, and skill sets) and its appeal to Americans who desire healthy and self-sufficient living. Tune in to hear their discussion!
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